dinner recipes ground beef

Easy Ground Beef Dinner Recipes to Try!

Ground beef is a versatile and budget-friendly ingredient that can be used to create a variety of delicious dinner recipes. Whether you’re in the mood for tacos, lasagna, chili, or burgers, there are endless possibilities when it comes to cooking with ground beef. Here are some easy and family-friendly dinner recipes that you can try tonight!

  • Lazy Beef Lasagna
  • Beef Picadillo Tacos
  • Beef Confetti Taco Salad
  • Friday Night Lights Frito Pie
  • Beef Sausage and Egg Cups

Key Takeaways:

  • Ground beef is a versatile and affordable ingredient for dinner recipes.
  • Some easy ground beef dinner recipes to try include lazy beef lasagna, beef picadillo tacos, beef confetti taco salad, Friday Night Lights Frito pie, and beef sausage and egg cups.
  • Experiment with different flavors, seasonings, and toppings to personalize your ground beef dishes.
  • Ground beef is a great source of protein and can be enjoyed by the whole family.
  • Explore other ground beef recipe options such as Mediterranean beef kofta, Mexican-style beef sausage nachos, taco shepherd’s pie, beef and vegetable fried rice, and one-dish beef stroganoff.

Lazy Beef Lasagna

Looking for a quick and easy dinner recipe that satisfies your craving for Italian comfort food? This lazy beef lasagna recipe is the answer. With just a few simple ingredients, you can enjoy a delicious and satisfying meal without spending hours in the kitchen.

To make this lazy beef lasagna, you’ll need:

  • 1 pound of ground beef
  • 9 lasagna noodles
  • 2 cups of marinara sauce
  • 2 cups of shredded mozzarella cheese
  • 1 cup of grated Parmesan cheese
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of garlic powder
  • Salt and pepper to taste

To prepare the lazy beef lasagna, follow these simple steps:

  1. Cook the lasagna noodles according to the package instructions. Drain and set aside.
  2. In a large skillet, brown the ground beef over medium heat. Season with salt, pepper, dried oregano, and garlic powder. Drain any excess grease.
  3. Preheat your oven to 375°F (190°C).
  4. In a greased baking dish, spread a thin layer of marinara sauce.
  5. Place three lasagna noodles on top of the sauce.
  6. Spread half of the ground beef evenly over the noodles.
  7. Sprinkle one cup of mozzarella cheese and half a cup of Parmesan cheese over the beef.
  8. Repeat the layers with three more noodles, the remaining ground beef, and another cup of mozzarella cheese and half a cup of Parmesan cheese.
  9. Top with the last three noodles and cover with the remaining marinara sauce.
  10. Sprinkle the remaining mozzarella cheese and Parmesan cheese on top.
  11. Cover the baking dish with aluminum foil and bake for 25 minutes.
  12. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
  13. Let the lazy beef lasagna cool for a few minutes before serving.

This lazy beef lasagna is a crowd-pleasing dish that’s perfect for busy weeknights. The combination of tender ground beef, cheesy layers, and flavorful marinara sauce will satisfy your taste buds and leave everyone wanting more. Serve it with a side salad and garlic bread for a complete meal.

So, the next time you’re in the mood for lasagna but short on time, give this lazy beef lasagna recipe a try. It’s an easy and delicious way to enjoy a classic Italian dish without the hassle.

Alternative Ingredients:

If you’re looking to switch things up, you can customize this lazy beef lasagna recipe by adding or substituting ingredients. Here are some ideas:

“You can replace the ground beef with ground turkey or chicken for a lighter version of this lasagna. For additional flavor, you can also incorporate sautéed onions, bell peppers, or mushrooms into the beef mixture. Feel free to experiment and personalize the recipe to suit your preferences!”

Beef Picadillo Tacos

These beef picadillo tacos are a flavorful and family-friendly option for taco night. The ground beef is seasoned with a blend of spices, including cumin, chili powder, and oregano, and then simmered with onion, garlic, and diced tomatoes. Serve the picadillo in warm tortillas and top with your favorite taco toppings for a delicious and easy dinner.

If you’re tired of the same old tacos, give these beef picadillo tacos a try. The combination of the well-seasoned ground beef and the freshness of the taco toppings creates a satisfying flavor profile that will delight your taste buds. Plus, they’re incredibly easy to make, making them the perfect weeknight meal.

Here’s a quick and easy recipe for beef picadillo tacos:

Ingredients:

  • 1 pound ground beef
  • 1 small onion, finely diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • 1 teaspoon oregano
  • Salt and pepper, to taste
  • Tortillas
  • Taco toppings (e.g. shredded cheese, lettuce, tomatoes, avocado)

Instructions:

  1. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  2. Add the diced onion and minced garlic to the skillet and cook until the onion is soft and translucent.
  3. Stir in the diced tomatoes, cumin, chili powder, oregano, salt, and pepper. Simmer for 10-15 minutes to allow the flavors to meld together.
  4. Warm the tortillas in a separate skillet or in the oven.
  5. To serve, spoon the beef picadillo onto the warm tortillas and top with your favorite taco toppings.

Why Choose Beef Picadillo Tacos?

“The combination of well-seasoned ground beef, fresh taco toppings, and warm tortillas creates a delicious explosion of flavors and textures that is sure to satisfy your cravings.”

Beef picadillo tacos offer a unique twist on the classic taco recipe. The picadillo, a mixture of seasoned ground beef and other flavorful ingredients, adds depth and richness to the tacos. It’s a filling and satisfying option that can please both meat lovers and taco enthusiasts alike.

Benefits of Beef Picadillo Tacos
Delicious and flavorful
Easy to make
Family-friendly
Customizable with various taco toppings
Perfect for Taco Tuesday or any day of the week

Elevate your taco game with these beef picadillo tacos. They are a crowd-pleasing option that will have your friends and family coming back for seconds. So grab your favorite tortillas and get ready to enjoy a taco night like no other!

Beef Confetti Taco Salad

Looking for a colorful and refreshing dinner option? This beef confetti taco salad is the perfect choice. Packed with flavor and vibrant ingredients, it’s a satisfying meal that the whole family will love.

To make this easy ground beef taco salad, you’ll need the following ingredients:

  • 1 pound ground beef
  • 1 can black beans, drained and rinsed
  • 1 cup corn kernels
  • 1 bell pepper, diced
  • 4 cups lettuce, shredded
  • 1 cup cherry tomatoes, halved
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup cilantro, chopped
  • 1/2 cup crushed tortilla chips

For the zesty dressing, you’ll need:

  • 1/4 cup olive oil
  • 2 tablespoons lime juice
  • 1 clove garlic, minced
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • Salt and pepper to taste

To prepare the beef confetti taco salad, follow these simple steps:

  1. In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
  2. Add the black beans, corn, and bell pepper to the skillet with the ground beef. Cook for an additional 2-3 minutes to heat through.
  3. In a separate bowl, whisk together the olive oil, lime juice, minced garlic, chili powder, and cumin to make the dressing. Season with salt and pepper to taste.
  4. In a large salad bowl, combine the shredded lettuce, cherry tomatoes, red onion, and cilantro. Toss with the zesty dressing.
  5. Top the salad with the ground beef mixture and crushed tortilla chips for added crunch.

Enjoy this beef confetti taco salad as a complete meal or as a side dish for your next Mexican-inspired feast. The combination of tender ground beef, black beans, corn, and bell peppers creates a festive burst of flavors. The zesty dressing adds a tangy kick, while the crushed tortilla chips provide a satisfying crunch.

For a visual representation of the beef confetti taco salad, take a look at the image below:

beef taco salad

“This beef confetti taco salad is a burst of flavors and textures. The combination of colorful ingredients and zesty dressing makes it a crowd-pleasing favorite!”

Friday Night Lights Frito Pie

Frito pie is a classic Texan comfort food that brings together the delicious flavors of chili, cheese, and crunchy Fritos. In this recipe, we’re putting a fun twist on the traditional dish by creating a DIY Frito pie bar. It’s the perfect way to turn a casual Friday night dinner into a interactive and enjoyable experience for the whole family!

Instead of serving the Frito pie in a bowl, set up a buffet-style spread with all the fixings. Here’s how to create your own Frito pie bar:

  1. Start with a base of crunchy Fritos chips.
  2. Next, add a layer of your favorite chili. You can use leftover homemade chili or even canned chili for convenience.
  3. Sprinkle on a generous amount of shredded cheese. Cheddar, Monterey Jack, or a blend of cheeses work well.
  4. Top it off with your choice of delicious toppings! Some popular options include diced tomatoes, sliced jalapeños, chopped onions, sour cream, and guacamole.

Once you have all the components ready, invite your family and friends to create their own plate of Frito pie with their preferred ingredients. It’s a customizable and crowd-pleasing meal that’s sure to be a hit!

Whether you’re hosting a game night or simply craving a delicious and easy dinner, this DIY Frito pie bar is a fantastic option. It allows everyone to personalize their meal while enjoying the classic flavors of Frito pie. So gather your loved ones, put on some Friday night lights, and indulge in this Texan favorite!

Beef Sausage and Egg Cups

Looking for a convenient and protein-packed breakfast option? Try these beef sausage and egg cups! They’re easy to make and can be prepared ahead of time, making them perfect for busy mornings when you need a quick and easy on-the-go meal. These flavorful cups are filled with ground beef sausage, eggs, and cheese, providing a satisfying and delicious start to your day.

Here’s a step-by-step guide to creating these tasty breakfast cups:

  1. Preheat your oven to 375°F (190°C).
  2. Gently grease a muffin tin to prevent sticking.
  3. In a skillet, cook the ground beef sausage until browned. Drain any excess grease.
  4. In a mixing bowl, whisk together the eggs, salt, and pepper.
  5. Divide the cooked beef sausage evenly among the muffin cups.
  6. Pour the egg mixture over the sausage in each cup, filling about ¾ of the way.
  7. Sprinkle shredded cheese on top of each cup.
  8. Bake in the preheated oven for 15-20 minutes, or until the eggs are set and the cheese is melted and slightly golden.
  9. Remove from the oven and let cool for a few minutes before carefully removing the cups from the muffin tin.
  10. Serve hot and enjoy!

These beef sausage and egg cups are not only delicious but also customizable. Feel free to add your favorite veggies such as diced bell peppers, onions, or spinach for an extra boost of nutrition. You can also play around with different cheese varieties to suit your taste preferences.

So, next time you’re looking for an easy ground beef breakfast recipe, give these beef sausage and egg cups a try. They’re sure to become a favorite in your household!

Ingredients: Instructions:
1 lb ground beef sausage 1. Preheat your oven to 375°F (190°C).
6 large eggs 2. Gently grease a muffin tin to prevent sticking.
1/2 tsp salt 3. In a skillet, cook the ground beef sausage until browned. Drain any excess grease.
1/4 tsp black pepper 4. In a mixing bowl, whisk together the eggs, salt, and pepper.
1/2 cup shredded cheese 5. Divide the cooked beef sausage evenly among the muffin cups.
6. Pour the egg mixture over the sausage in each cup, filling about ¾ of the way.
7. Sprinkle shredded cheese on top of each cup.
8. Bake in the preheated oven for 15-20 minutes, or until the eggs are set and the cheese is melted and slightly golden.
9. Remove from the oven and let cool for a few minutes before carefully removing the cups from the muffin tin.
10. Serve hot and enjoy!

Mediterranean Beef Kofta

Take your tastebuds on a journey to the Mediterranean with this easy beef kofta recipe. Kofta is a Middle Eastern dish made with ground meat, spices, and herbs. This version features ground beef mixed with a blend of Mediterranean-inspired spices, including cumin, coriander, and paprika. Grill or bake the kofta and serve with tzatziki sauce for a delicious and exotic meal.

Mediterranean Beef Kofta

Ingredients Instructions
  • 1 pound ground beef
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped fresh mint
  1. In a large bowl, combine the ground beef, chopped onion, minced garlic, cumin, coriander, paprika, salt, and black pepper.
  2. Add the chopped parsley and mint to the bowl and mix until well combined.
  3. Shape the beef mixture into small oblong patties or cylinders, about 2 inches long.
  4. If grilling, preheat the grill to medium-high heat. Place the kofta on the grill and cook for about 4-5 minutes per side, or until cooked through.
  5. If baking, preheat the oven to 375°F (190°C). Place the kofta on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until cooked through.
  6. Serve the kofta hot with tzatziki sauce and your favorite side dishes.

Mexican-style Beef Sausage Nachos

Whether it’s game day or just a family night in, these Mexican-style beef sausage nachos are perfect for feeding a crowd. The nachos are loaded with seasoned ground beef sausage, melted cheese, and all your favorite toppings, like salsa, guacamole, and sour cream. They’re a tasty and easy dinner option that everyone will love.

For a quick and delicious Mexican-style beef sausage nachos recipe, follow these simple steps:

  1. Ingredients:
  • 1 pound ground beef sausage
  • 1 packet taco seasoning
  • Tortilla chips
  • 1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onions
  • 1/4 cup sliced black olives
  • 1/4 cup chopped fresh cilantro
  • Salsa, guacamole, and sour cream for topping
  • Instructions:
  • Preheat your oven to 375°F (190°C).
  • In a skillet, cook the ground beef sausage over medium heat until browned. Drain any excess fat.
  • Add the taco seasoning to the cooked sausage, following the instructions on the packet.
  • Spread a layer of tortilla chips on a baking sheet or oven-safe dish.
  • Evenly distribute the seasoned sausage over the tortilla chips.
  • Sprinkle the shredded cheese over the sausage.
  • Top with diced tomatoes, red onions, and black olives.
  • Bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
  • Remove from the oven and garnish with chopped cilantro.
  • Serve the nachos hot with salsa, guacamole, and sour cream on the side.

Taco Shepherd’s Pie

Shepherd’s pie is a beloved comfort food that combines meat, vegetables, and mashed potatoes in a hearty and satisfying dish. This taco-inspired version puts a flavorful twist on the classic recipe, making it a must-try for taco lovers. Instead of traditional mashed potatoes, this recipe uses a layer of seasoned mashed sweet potatoes, adding a touch of sweetness to balance the savory filling.

To create the filling, start with ground beef cooked with onions and garlic. Add in black beans, corn, and a generous amount of taco seasoning for that delicious taco flavor. Simmer the filling until the flavors meld together, creating a rich and flavorful mixture. Meanwhile, prepare the mashed sweet potatoes by boiling and mashing them with a little butter, salt, and pepper.

Once the filling and mashed sweet potatoes are ready, it’s time to assemble the taco shepherd’s pie. Spread the mashed sweet potatoes evenly over the filling, creating a beautiful golden crust when baked. Pop the pie into the oven until the top is nicely browned and the filling is hot and bubbly.

The result is a mouthwatering combination of flavors and textures, with the sweetness of the mashed sweet potatoes complementing the savory taco filling. Serve the taco shepherd’s pie as a one-dish meal, and top it with your favorite taco toppings like shredded cheese, diced tomatoes, and chopped cilantro for added freshness and flavor.

This easy ground beef shepherd’s pie with a taco twist is a crowd-pleasing dinner option that the whole family will love. It’s perfect for weeknight meals or for satisfying those comfort food cravings. Give this recipe a try and enjoy the deliciousness of tacos and shepherd’s pie in one delightful dish!

Ingredients Instructions
  • 1 pound lean ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can black beans, drained and rinsed
  • 1 cup corn kernels
  • 2 tablespoons taco seasoning
  • 2 pounds sweet potatoes, peeled and cubed
  • 2 tablespoons butter
  • Salt and pepper to taste
  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and no longer pink. Drain any excess fat.
  3. Add the black beans, corn, and taco seasoning to the skillet. Stir well to combine and simmer for 5 minutes.
  4. Meanwhile, bring a pot of water to a boil and add the sweet potatoes. Cook until fork-tender, about 15-20 minutes. Drain and return the sweet potatoes to the pot.
  5. Add the butter, salt, and pepper to the pot with the sweet potatoes. Mash until smooth and well combined.
  6. Transfer the beef mixture to a baking dish and spread the mashed sweet potatoes evenly over the top.
  7. Bake for 20-25 minutes, or until the top is golden brown and the filling is hot and bubbly.
  8. Remove from the oven and let cool for a few minutes before serving.
  9. Garnish with your favorite taco toppings, such as shredded cheese, diced tomatoes, and chopped cilantro.

Beef & Vegetable Fried Rice

This beef and vegetable fried rice is a quick and easy dinner option that’s packed with flavor. The dish combines cooked rice, stir-fried vegetables, and seasoned ground beef for a satisfying and nutritious meal. It’s a great way to use up leftover rice and incorporate more vegetables into your diet.

Here’s a simple and delicious beef and vegetable fried rice recipe:

Ingredients:

  • 1 pound ground beef
  • 2 cups cooked rice (preferably day-old)
  • 1 cup mixed vegetables (carrots, peas, corn)
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 2 green onions, chopped
  • Salt and pepper to taste

Instructions:

  1. In a large skillet or wok, heat some oil over medium heat. Add the ground beef and cook until browned. Drain any excess fat.
  2. Add the minced garlic to the skillet and cook for another minute.
  3. Add the mixed vegetables to the skillet and cook until they are tender-crisp.
  4. Push the beef and vegetables to one side of the skillet and add the cooked rice to the empty side. Break up any clumps of rice with a spatula and cook for a few minutes until heated through.
  5. In a small bowl, whisk together the soy sauce, oyster sauce, and sesame oil. Pour the sauce over the beef, vegetables, and rice. Stir everything together until well combined.
  6. Season with salt and pepper to taste. Remove from heat.
  7. Garnish with chopped green onions.

Tips:

  • For added flavor, you can also include other vegetables like bell peppers, broccoli, or mushrooms in your fried rice.
  • If you prefer a spicier kick, you can add a dash of sriracha or chili flakes to the dish.
  • This recipe is also great for meal prepping. You can make a big batch and divide it into individual portions for easy lunches or dinners throughout the week.
Prep Time Cook Time Total Time Serves
10 minutes 15 minutes 25 minutes 4 servings

One-Dish Beef Stroganoff

Craving a classic comfort food but don’t want to deal with a pile of dishes afterwards? This one-dish beef stroganoff recipe is the perfect solution. With tender beef, caramelized onions, savory mushrooms, and a creamy sauce, it’s a hearty and delicious meal that can be enjoyed with minimal cleanup. Plus, it’s an easy ground beef stroganoff recipe that you can whip up in no time!

To make this one-dish beef stroganoff, start by browning ground beef in a large skillet over medium heat. Once cooked, remove the beef from the skillet and set it aside. In the same skillet, sauté onions and mushrooms until they’re golden and fragrant.

“The combination of caramelized onions and sautéed mushrooms adds a depth of flavor to this dish that takes it to the next level.”

Next, return the cooked beef to the skillet and stir in a creamy sauce made from ingredients like sour cream, beef broth, and Dijon mustard. Allow the mixture to simmer for a few minutes, allowing the flavors to meld together.

In the meantime, cook egg noodles according to the package instructions until they’re al dente. Drain the noodles and add them directly to the skillet with the beef and sauce, tossing everything together until well coated.

With just one dish to clean, you can spend less time in the kitchen and more time enjoying a warm and comforting meal. This one-dish beef stroganoff is perfect for busy weeknights when you want something hearty and delicious without the hassle of multiple pots and pans.

Ingredients: Instructions:
  • 1 pound ground beef
  • 1 onion, chopped
  • 8 ounces mushrooms, sliced
  • 1 cup sour cream
  • 1 cup beef broth
  • 2 tablespoons Dijon mustard
  • Salt and pepper to taste
  • 12 ounces egg noodles
  • Fresh parsley for garnish (optional)
  1. In a large skillet, brown the ground beef over medium heat. Remove the beef from the skillet and set aside.
  2. In the same skillet, sauté the onion and mushrooms until golden and fragrant.
  3. Return the beef to the skillet. Stir in sour cream, beef broth, and Dijon mustard. Season with salt and pepper to taste. Simmer for 5 minutes.
  4. In a separate pot, cook the egg noodles according to package instructions until al dente. Drain.
  5. Add the cooked egg noodles to the skillet with the beef and sauce. Toss everything together until well coated.
  6. Garnish with fresh parsley if desired and serve hot.

Conclusion

Ground beef is a versatile and budget-friendly ingredient that opens up a world of possibilities for delicious and easy dinner recipes. Whether you’re cooking for a family or simply looking for comforting comfort food options, these ground beef recipes are sure to satisfy your cravings.

From classic favorites like lasagna and shepherd’s pie to fun and flavorful options like taco salads and beef sausage nachos, there’s a ground beef recipe for every palate. The beauty of ground beef is that it can effortlessly adapt to different cuisines and flavors, making it a staple ingredient in kitchens across the United States.

By using ground beef as the star of your dinner, you can create hearty meals that are filling, flavorful, and perfect for any occasion. So the next time you’re in need of dinner inspiration, look no further than these easy ground beef recipes. With their simple preparation and delicious results, they are sure to become family favorites in no time. Make the most of your ground beef and start cooking up some sensational dinners today!

FAQ

What is an easy ground beef dinner recipe that I can try?

One easy ground beef dinner recipe you can try is lazy beef lasagna. It’s a quick and easy alternative to traditional lasagna that uses ground beef, lasagna noodles, marinara sauce, and a blend of cheeses to create a delicious and satisfying meal.

Can you recommend a family-friendly ground beef dinner idea?

Beef picadillo tacos are a flavorful and family-friendly option for taco night. The ground beef is seasoned with a blend of spices, simmered with onion, garlic, and diced tomatoes, and then served in warm tortillas with your favorite taco toppings.

How can I make a delicious and healthy ground beef taco salad?

To make a beef confetti taco salad, combine ground beef, black beans, corn, and bell peppers with crisp lettuce and a zesty dressing. Top the salad with crushed tortilla chips for added crunch.

What is a fun twist on the classic Frito pie?

Instead of serving Frito pie in a bowl, create a DIY Frito pie bar with a variety of toppings. Let everyone build their own plate of Frito pie with their favorite ingredients for a fun and customizable meal.

Do you have an easy ground beef breakfast recipe?

Beef sausage and egg cups are a convenient and protein-packed breakfast option. Made with ground beef sausage, eggs, and cheese, these cups can be made ahead of time and reheated for a quick and easy on-the-go meal.

How can I make a delicious Mediterranean-inspired ground beef dish?

Take your tastebuds on a journey with this easy beef kofta recipe. Made with ground beef and a blend of Mediterranean-inspired spices, like cumin, coriander, and paprika, these kofta can be grilled or baked and served with tzatziki sauce for a delicious and exotic meal.

Can you recommend an easy ground beef recipe for feeding a crowd?

Mexican-style beef sausage nachos are perfect for feeding a crowd. Loaded with seasoned ground beef sausage, melted cheese, and all your favorite toppings, these nachos are a tasty and easy dinner option that everyone will love.

Is there a unique twist to the classic shepherd’s pie?

Taco shepherd’s pie is a fun twist on the classic. Instead of using mashed potatoes on top, this recipe calls for a layer of seasoned mashed sweet potatoes. The filling is made with ground beef, black beans, corn, and taco seasoning for a flavorful and satisfying meal.

How can I incorporate more vegetables into a ground beef dish?

Beef and vegetable fried rice is a quick and easy dinner option that’s packed with flavor. It combines cooked rice, stir-fried vegetables, and seasoned ground beef for a satisfying and nutritious meal.

Is there a one-dish ground beef recipe that I can try?

One-dish beef stroganoff makes it easy to enjoy a classic comfort food without all the dishes. The beef is cooked with onions, mushrooms, and a creamy sauce, and then combined with egg noodles to create a delicious and satisfying meal.

What are some delicious dinner recipes using ground beef?

Ground beef is a versatile ingredient that can be used to create a variety of delicious dinner recipes. From lasagna to tacos to shepherd’s pie, there are endless possibilities when it comes to cooking with ground beef. Give one of these easy and flavorful recipes a try!

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